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You don’t have to be vegan to fall in love with this dairy-free, tropical, mango cheesecake with macadamia crumble. It’s a deliciously healthy, fresh summer dessert that is gluten-free, dairy-free, refined sugar-free, vegan and paleo. You can even enjoy it on SCD or GAPS diets.
This layered dessert has a nut base, a creamy cashew, coconut & mango centre, topped with slices of fresh mango and a sweet, crunchy macadamia and coconut crumble.
This no-bake mango cheesecake requires an excellent blender. Without a high-speed blender the cashew and coconut filling will be grainy. The Vibe Blender System reduces the filling ingredients to a silky, smooth, cream cheese look-alike in less than a minute.
If you love coconut and cashew cheese desserts try these mini raw coconut and strawberry chia jam cheesecakes or these raw mini pecan pies.
Luvele
Rated 5.0 stars by 1 users
It doesn’t matter whether or not you are vegan, you’ll fall in luv with this dairy-free, cashew and coconut-based cheesecake. It’s tropical, delicious and gluten-free, dairy-free, refined sugar-free, vegan and paleo.
You don’t have to be vegan to fall in love with this dairy-free, tropical, mango cheesecake with macadamia crumble. It’s a deliciously healthy, fresh summer dessert that is gluten-free, dairy-free, refined sugar-free, vegan and paleo. You can even enjoy it on SCD or GAPS diets.
This layered dessert has a nut base, a creamy cashew, coconut & mango centre, topped with slices of fresh mango and a sweet, crunchy macadamia and coconut crumble.
This no-bake mango cheesecake requires an excellent blender. Without a high-speed blender the cashew and coconut filling will be grainy. The Vibe Blender System reduces the filling ingredients to a silky, smooth, cream cheese look-alike in less than a minute.
If you love coconut and cashew cheese desserts try these mini raw coconut and strawberry chia jam cheesecakes or these raw mini pecan pies.
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