Barb Hodgens
Barb Hodgens

Barb Hodgens loves to cook with alternative, healthy whole food ingredients, with a focus on gut health. Barb has overcome her own gut health issues through healthy eating. Share your ideas, comments and photos at the end of this post :)

Probiotic yogurt

Maintain a healthy gut microbiome.

Luvele is expanding its commitment to fermentation and gut health by offering a range of authentic starter cultures for home fermenters. If you're looking for an easy and economical way to make probiotic-rich yogurt at home, this new starter culture is the perfect place to begin.

As interest in probiotic foods continues to grow, we're excited to introduce a premium starter culture that's simple to use and consistently delivers thick, creamy homemade yogurt with a classic tangy flavour. There's no separation, no complicated techniques and no guesswork—just beautifully cultured yogurt packed with millions of live, active bacteria.

Making yogurt at home allows you to enjoy it at its freshest while nurturing your gut microbiome with every spoonful. Unlike commercially produced yogurt, homemade yogurt can be cultured for longer, allowing the beneficial bacteria to multiply naturally and create a probiotic-rich yogurt that's difficult to match in store-bought varieties.

Probiotic yogurt

Our Probiotic Starter has been carefully formulated with a blend of five beneficial bacterial species to maximise both flavour and probiotic diversity. Each sachet contains live active cultures, including Lactococcus lactis subsp. lactis, Streptococcus thermophilus, Lactobacillus bulgaricus, Bifidobacterium animalis subsp. lactis and Lactobacillus reuteri.

Probiotic yogurt

Starter Health

Starter Health cultures come in convenient sachets containing a perfectly balanced blend of live bacteria and nothing more. They are free from preservatives, additives, artificial colours and flavours, contain no GMO ingredients, and are also soy free, gluten free, Halal and Kosher.

Each box of Probiotic Starter contains 12 sachets, with each sachet culturing up to 2 litres of homemade yogurt. This is an heirloom starter culture, meaning the live bacteria remain active so you can use a portion of your freshly made yogurt to culture your next batch for as long as you wish. Simply reserve a quarter of a cup of yogurt from each batch and store it in the fridge ready to start the next one.

Whether you're making yogurt for the first time or you're an experienced home fermenter, Starter Health's range of starter cultures offers a simple, reliable way to bring traditional culturing into your kitchen. With step-by-step instructions, helpful videos and expert support, you'll have everything you need to make fresh, delicious homemade yogurt with confidence.

Probiotic yogurt

Dairy Free Yogurt

You can also use the Probiotic Starter to make delicious dairy-free homemade yogurt. Although the starter cultures are grown in dairy, the small amount of milk present in each sachet is consumed by the live bacteria during the fermentation process.

Probiotic yogurt recipe

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probiotic yogurt
Probiotic yogurt

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Probiotic yogurt
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