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Black bean dip served two ways
Simple, show-stopping blender dip!
Here’s a delicious and healthy, easy-to-make dip that comes together in just minutes. Simply throw everything in the Vibe Blender jug and blitz. You'll have a smooth and creamy Mexican style bean dip that works as a side, an appetiser, or snack. It’s naturally gluten free and can be made vegan by easily skipping the dairy products.
Blender black bean dip is similar in texture to refried beans. You can eat it at room temperature as a dip or taco topper. On its own it isn't the most attractive of dips! Sprinkle with a bit of chopped coriander for contrast before serving - what it lacks in appearance it makes up for in taste!
For an unforgettable dipping experience, bake it with cheese and serve it hot. Then pile on delicious Mexican toppings, such as homemade blender salsa, guacamole, and sour cream, and you’ll have a crowd-pleasing, super-loaded party dip. Scoop into it with tortilla, corn chips, sweet potato chips, veggie sticks or crackers.
For more black bean blender recipes, try these 'one ingredient black bean tacos' or this 'flourless black bean brownie'.
If you make this, or any of our recipes, we would love to see your creations. Leave us a comment, or tag a photo using #luvelelife on Instagram.
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